Tag Archives: experimental

Tasting our blonde ale with bananas

Those of you that have been following us for some time will remember that, after returning from the ACCE congress in Burgos, we told you about how we brewed a beer incorporating bananas in the mash. If you want to … Continue reading

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Lemonade with hops or Lemhopnade

This entry, as the previous one, has its roots in the past ACCE (Spanish Homebrewers Association) congress held in Burgos last March. Among the full array of beers we were able to enjoy at the Congress bar, an alcohol free … Continue reading

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New batch, Blonde Ale with bananas… plus ACCE Congress Burgos 2017 recap

Before I explain the process for our last batch, I’m going to recap this year ACCE (Spanish Homebrewers Association) Congress held in Burgos in March 2017. First of all, I’d like to thank the people from the organization for a … Continue reading

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Graf, beer for ACCE congress in Burgos

After the last gastronomical post, we come back to brewing. And this time for a special occasion, the Spanish Homebrewers Association (also known as ACCE) congress, that this year takes place in Burgos. I had been wanting to go to … Continue reading

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Fermenting with Kveik, trying to recreate a Norwegian farmhouse ale

Apart from howebrewing and writing about it on this blog, one of the things I enjoy most in this hobby is reading blogs where other homebrewers share their experiences. One of the most curious blogs I follow has to be … Continue reading

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Witbier, one elaboration, a triple threat

After a few months without making beer, it was time to come back, and for this occasion Witbier was the chosen style. As we were going to use our equipment with 22 liters capacity (5.8 gallons), during the planning of … Continue reading

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